6320116
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butcher, retail Verified

Posted on February 27, 2024 by Employer details SOUVLIKE

Job details

  • LocationToronto, ON
  • Salary28.50 hourly / 30 hours per week
  • Terms of employment Permanent employmentFull time
  • Start date Starts as soon as possible
  • vacancies 1 vacancy
  • Verified
  • Source Job Bank #2813042

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

2 years to less than 3 years

Work setting

  • Restaurant and food service

Responsibilities

Tasks

  • Clean meats to prepare for processing or cutting
  • Cut carcasses, sides and quarters
  • Cut, trim and prepare standard cuts of meat
  • Wrap and package prepared meats
  • Remove bones from meat
  • Weigh meats for sale
  • Cut poultry into parts
  • Price meat products
  • Sell meats to customers
  • Grind meats
  • Train meat cutters
  • Slice cooked meats
  • Shape, lace and tie roasts, other meats, poultry and seafood

Experience and specialization

Cuisine specialties

  • Greek

Equipment and machinery experience

  • Manual cutting utensil
  • Slicing machine

Additional information

Work conditions and physical capabilities

  • Combination of sitting, standing, walking
  • Standing for extended periods
  • Attention to detail
  • Hand-eye co-ordination

Personal suitability

  • Accurate
  • Client focus
  • Dependability
  • Flexibility
  • Initiative
  • Judgement
  • Organized
  • Reliability
  • Team player

Who can apply to this job?

The employer accepts applications from:

  • Canadian citizens and permanent or temporary residents of Canada.
  • Other candidates with or without a valid Canadian work permit.

Advertised until

2024-05-29

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

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