baker
Verified
Posted on April 13, 2024
by
Employer details
Toute Sweet Cakes and Pastries
Job details
Education: Secondary (high) school graduation certificate. Work setting: Bake shop. Tasks: Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders. Requisition or order materials, equipment and supplies. Bake mixed dough and batters. Train staff in preparation, cooking and handling of food. Frost and decorate cakes and baked goods. Draw up production schedules. Ensure that the quality of products meets established standards. Inspect kitchen and food service areas. Operate machinery. Oversee sales and merchandising of baked goods. Food specialties: Breads and rolls. Desserts and pastries. Wedding and specialty cakes. Donuts and muffins. Cake decorating. Work conditions and physical capabilities: Ability to distinguish between colours. Attention to detail. Fast-paced environment. Hand-eye co-ordination. Repetitive tasks. Standing for extended periods. Work under pressure. Personal suitability: Accurate. Dependability. Judgement. Reliability. Team player. Experience: 1 year to less than 2 years. Health benefits: Health care plan.
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Location125 Sharer RoadWoodbridge, ONL4L 8Z3
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Salary$18.00HOUR hourly / 40 hours per week
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Terms of employment
Permanent employmentFull time
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Day, Evening, Shift, Early Morning, Morning
- Start date
Starts as soon as possible
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Benefits:
Health benefits
- vacancies
1 vacancy
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Verified
- Source
Job Bank
#2878338
- 125 Sharer RoadWoodbridge, ONL4L 8Z3
Overview
Languages
English
Education
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Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
Responsibilities
Tasks
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Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
-
Requisition or order materials, equipment and supplies
-
Bake mixed dough and batters
-
Train staff in preparation, cooking and handling of food
-
Frost and decorate cakes and baked goods
-
Draw up production schedules
-
Ensure that the quality of products meets established standards
-
Inspect kitchen and food service areas
-
Operate machinery
-
Oversee sales and merchandising of baked goods
Experience and specialization
Food specialties
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Breads and rolls
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Desserts and pastries
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Wedding and specialty cakes
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Donuts and muffins
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Cake decorating
Additional information
Work conditions and physical capabilities
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Ability to distinguish between colours
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Attention to detail
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Fast-paced environment
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Hand-eye co-ordination
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Repetitive tasks
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Standing for extended periods
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Work under pressure
Personal suitability
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Accurate
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Dependability
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Judgement
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Reliability
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Team player
Who can apply to this job?
The employer accepts applications from:
- Canadian citizens and permanent or temporary residents of Canada.
- Other candidates with or without a valid Canadian work permit.
Advertised until
2024-05-13
Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.
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